
Ramalhos Group
Over half a century of dedication you can feel, 
oven batch after oven batch.
- Decade of - 30 - 1930 - Establishment of the company, Joaquim Ramalho & Filhos, with production of masonry ovens.  
- Decade of - 60 - 1960 - Start of production of metal ovens - Perkins tube ovens. - 1967 - Establishment of the current Ramalhos company. - 1969 - Start of production of Anelar ovens.  
- Decade of - 80 - 1980 - Ramalhos starts its journey towards internationalisation. - 1984 - Start of production of Electram ovens. - 1986 - Start of production of Compactram ovens. - 1987 - Start of production of Modulram ovens.  
- Decade of - 90 - 1990 - Start of oven control through digital panels. - 1992 - Move to current facilities. - 1994 - Certification of quality management system (94/CEP175). - 1997 - Start of production of Rotoram ovens. - 1999 - Creation of the current ARA SGPS Group with the acquisition of companies in the industrial, outdoor, indoor and public technical lighting sector.  
- Decade of - 00 - 2006 - Modernisation and expansion of company. - Start of production of Turboram ovens. - 2007 - Construction of Baking Laboratory.  
- Decade of - 10 - 2012 - Establishment of Ramalhos Brazil. - 2016 - Construction of social facilities. - 2017 - Ramalhos reaches 75% in exportations. - 2019 - Reformulation and modernisation of the Baking Laboratory. - Ramalhos reaches a daily production of 20 oven batches. - Rebranding of the Ramalhos brand.  
- Decade of - 20 - 2020 - Modernisation and expansion of the company, currently with 25,000 m² of covered area. - Construction of a new, more modern, technological and interactive showroom. - Start of production of self-cleaning ovens. - Launch of a remote-control application for ovens. 